Wexford Strawberry Eton Mess
Eton Mess is one of those staple desserts that Scouts always go to on camp. They go to it for two simple reasons, Eton Mess...
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Ingredient: Sugar
Astronaut Chocolate Pudding
You might ask yourself, what has Astronaut Chocolate Pudding got to do with a cooking blog which focuses on campfire cooking and BBQ? Well, there is a good answer to...
Tony’s Foraged Wood Sorrel Tarts
Wood Sorrel is one of my favourite foraged herbs. It’s abundant in the forests of Ireland. Easy to identify, it’s a nice “beginner wild food”. It has the unmistakeable flavour...
Mini Pancakes on a Tin Can Stove
This week, Cub Scouts all around the country will be tucking into some delicious pancakes for Shrove Tuesday. I just wanted to take a moment...
Super Seedy Wild Camping Porridge
This protein-packed Wild Camping Porridge is the perfect breakfast for your next lightweight adventure. Wild camping in the Mournes We recently took a trip to the Mourne Mountains to walk...
Lightweight Peanut and Mushroom Curry
This Peanut and Mushroom Curry is the perfect beginner lightweight hiking recipe. I walk in the Northern Ireland’s most dramatic landscape regularly with my dad. As a Venture Scout who...
Dutch Oven Lid Flat Breads
This is one of the easiest Campfire Flat Bread recipes you will ever come across.You don’t need any specific measuring equipment except a spoon. There...
Campfire Bannock on Cast Iron
Backwoods Cooking is a key element in Scouting and makes up one of the nine adventure skills in Scouting Ireland’s ONE Programme. Bannock is one of those recipes that everyone...
Yakitori Chicken Kebabs
Yakitori is a traditional street food sold in Japan, it’s skewered chicken, coated in a sticky marinade, cooked on a BBQ. That sounds pretty good to me. There are several...
Simple Banana Pancakes
It’s that time of year again, Shrove Tuesday, or better known to us in Ireland as Pancake Tuesday. Pancakes are associated with the day preceding Lent...
