Adventure Profile – Mark O’Connor
Friend of the site, Marko spent 6 days canoeing in northern Finland’s Hossa National Park Who are you? My name is Mark O’Connor, I teach...
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Adventure Profile – Christine Tubridy
Christine is finding that hill walking is a great way to get to know the people and landscape of a new country. Tell us about yourself? I was born and...
Adventure Profile – Brendan and Clare Kettle
At the end of 2013, Irish Students Brendy and Clare travelled to Africa to do some outreach work helping school children. On they're adventure, they climbed Africa's tallest mountain.
Adventure Profile – Sean Hoban
The incredible story of an Irish teenager who cycled to the Chinese border. Who are you? My name is Sean Hoban. I am a 19...
Adventure Profile – Mark Feeney
Mark Feeney tells us about recent trips on the Camino Frances. 1. Tell us all about yourself? My name is Mark Feeney. I joined 23rd Antrim Derriaghy 3 years ago...
Wexford Strawberry Eton Mess
Eton Mess is one of those staple desserts that Scouts always go to on camp. They go to it for two simple reasons, Eton Mess is delicious and it is...
Dutch Oven Soda Bread
Dutch Oven Soda Bread is a great introduction to camp oven baking. We’ve tried this soda bread recipe a few ways, using a few cooking...
Cast Iron Mussels with Cider and Pancetta
Mussels are actually one of my favourite foods. This Mussels with Cider and Pancetta recipe is a long time coming! I love eating mussels; I love how they taste, I...
Astronaut Chocolate Pudding
You might ask yourself, what has Astronaut Chocolate Pudding got to do with a cooking blog which focuses on campfire cooking and BBQ? Well, there is a good answer to...
BBQed Langoustines with Lemon and Garlic
BBQed Langoustines are one of the tastiest, and most delicious things you can rustle up on the grill. Langoustines, also known as scampi, Dublin Bay...
